Sorghum flour, whole-grain
Sorghum 가루 전지방
Sorghum flour, whole-grain: 434kcal per 121g serving (10.2g protein, 92.7g carbs, 4g fat). 359kcal per 100g. Energy split: carbs 83%, protein 9%, fat 8%. Source: USDA FoodData Central.
Nutrition Facts
Serving size: 121g
Data source: USDA FoodData Central (SR Legacy)
Macro Ratio
Serving Calculator
434
Calories
10.2g
Protein
92.7g
Carbs
4g
Fat
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This information is for general reference only and does not substitute professional medical or dietary advice.