Oyster Mushroom Stir-fried
느타리버섯볶음
Oyster Mushroom Stir-fried: 87kcal per 100g (3.6g protein, 7.7g carbs, 4.7g fat). Energy split: carbs 35%, protein 16%, fat 48%. Source: Korea MFDS food composition data.
Nutrition Facts
Serving size: 100g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
87
Calories
3.6g
Protein
7.7g
Carbs
4.7g
Fat
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This information is for general reference only and does not substitute professional medical or dietary advice.