Yellow fin sculpin, Simmered in soy sauce and sugar
둑중개, 조린것
Yellow fin sculpin, Simmered in soy sauce and sugar: 293kcal per 100g (29.4g protein, 33.8g carbs, 5.5g fat). Energy split: carbs 45%, protein 39%, fat 16%. Source: Korea MFDS food composition data.
Nutrition Facts
Per 100g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
293
Calories
29.4g
Protein
33.8g
Carbs
5.5g
Fat
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This information is for general reference only and does not substitute professional medical or dietary advice.