Curry Rice Vegetables
채소 카레라이스
Curry Rice Vegetables: 618kcal per 650g serving (13.7g protein, 123.5g carbs, 7.8g fat). 95kcal per 100g. Energy split: carbs 80%, protein 9%, fat 11%. Source: Korea MFDS food composition data.
Nutrition Facts
Serving size: 650g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
618
Calories
13.7g
Protein
123.5g
Carbs
7.8g
Fat
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This information is for general reference only and does not substitute professional medical or dietary advice.