Sweet pepper(Pimang), Red, Blanched
피망, 빨간색, 데친것
Sweet pepper(Pimang), Red, Blanched: 33kcal per 100g (1.24g protein, 8.18g carbs, 0.11g fat). Energy split: carbs 85%, protein 13%, fat 3%. Source: Korea MFDS food composition data.
Nutrition Facts
Per 100g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
33
Calories
1.2g
Protein
8.2g
Carbs
0.1g
Fat

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This information is for general reference only and does not substitute professional medical or dietary advice.
