Japanese bluefish, Boiled
게르치, 삶은것
Japanese bluefish, Boiled: 161kcal per 100g (22.2g protein, 0g carbs, 8.4g fat). Energy split: carbs 0%, protein 54%, fat 46%. Source: Korea MFDS food composition data.
Nutrition Facts
Per 100g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
161
Calories
22.2g
Protein
0g
Carbs
8.4g
Fat
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This information is for general reference only and does not substitute professional medical or dietary advice.