Salt Bread Balhyo Butter Myeongran Salt Bread
소금빵_발효버터 명란소금빵
The combination of 41.5g carbs and 21.5g fat packs 392kcal into each 100g, making portion control essential for those managing body composition. High-carb, high-fat foods demand precise portioning within your weekly calorie budget for successful body composition management. With 862mg sodium, monitor fluid intake and compensate with low-sodium food choices in other meals to manage water retention.
Nutrition Facts
Serving size: 65g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
255
Calories
5g
Protein
27g
Carbs
14g
Fat
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This information is for general reference only and does not substitute professional medical or dietary advice.