Garlic Jjong Seasoned
마늘쫑무침
Garlic Jjong Seasoned: 32kcal per 30g serving (0.8g protein, 3.8g carbs, 1.5g fat). 106kcal per 100g. Energy split: carbs 48%, protein 10%, fat 42%. Source: Korea MFDS food composition data.
Nutrition Facts
Serving size: 30g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
32
Calories
0.8g
Protein
3.8g
Carbs
1.5g
Fat
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This information is for general reference only and does not substitute professional medical or dietary advice.