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Ramen Yonggi Noodle Stir-fried Ramen

라면 (용기면·볶음라면)

KFDAper 100g

Ramen Yonggi Noodle Stir-fried Ramen: 202kcal per 100g (4.5g protein, 33.9g carbs, 5.4g fat). Energy split: carbs 67%, protein 9%, fat 24%. Source: Korea MFDS food composition data.

Nutrition Facts

Serving size: 100g

Calories202kcal
% Daily Value*
Protein 4.5g9%
Total Carbohydrates 33.9g11%
Sugar 3.3g7%
Total Fat 5.4g8%
Saturated Fat 2.3g12%
Sodium 435mg19%
* Percent Daily Values are based on a 2,000 calorie diet.

Data source: KFDA Food Nutrient Database (Updated 2025.12)

Macro Ratio

Protein 9%
Carbs 67%
Fat 24%

Serving Calculator

g

202

Calories

4.5g

Protein

33.9g

Carbs

5.4g

Fat

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This information is for general reference only and does not substitute professional medical or dietary advice.