Jjamppong Oyster
굴 짬뽕
Jjamppong Oyster: 76kcal per 100g (3.7g protein, 12.9g carbs, 1.1g fat). Energy split: carbs 68%, protein 19%, fat 13%. Source: Korea MFDS food composition data.
Nutrition Facts
Serving size: 900g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
684
Calories
33.3g
Protein
116.1g
Carbs
9.9g
Fat
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This information is for general reference only and does not substitute professional medical or dietary advice.