Water-based Dumpling
물만두
Water-based Dumpling: 322kcal per 350g serving (21.3g protein, 36.8g carbs, 9.1g fat). 92kcal per 100g. Energy split: carbs 47%, protein 27%, fat 26%. Source: Korea MFDS food composition data.
Nutrition Facts
Serving size: 350g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
322
Calories
21.3g
Protein
36.8g
Carbs
9.1g
Fat

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This information is for general reference only and does not substitute professional medical or dietary advice.
