Fish Cake Stir-fried
어묵볶음
Fish Cake Stir-fried: 276kcal per 140g serving (11.8g protein, 34g carbs, 10.2g fat). 197kcal per 100g. Energy split: carbs 49%, protein 17%, fat 33%. Source: Korea MFDS food composition data.
Nutrition Facts
Serving size: 140g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
276
Calories
11.8g
Protein
34g
Carbs
10.2g
Fat

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This information is for general reference only and does not substitute professional medical or dietary advice.
