Garlic Jjong Pickled
마늘쫑장아찌
Garlic Jjong Pickled: 118kcal per 100g (2g protein, 27.3g carbs, 0.1g fat). Energy split: carbs 92%, protein 7%, fat 1%. Source: Korea MFDS food composition data.
Nutrition Facts
Serving size: 100g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
118
Calories
2g
Protein
27.3g
Carbs
0.1g
Fat

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This information is for general reference only and does not substitute professional medical or dietary advice.
