Fish Cake Soup
어묵국
Fish Cake Soup: 192kcal per 600g serving (13.2g protein, 25.2g carbs, 4.8g fat). 32kcal per 100g. Energy split: carbs 51%, protein 27%, fat 22%. Source: Korea MFDS food composition data.
Nutrition Facts
Serving size: 600g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
192
Calories
13.2g
Protein
25.2g
Carbs
4.8g
Fat
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This information is for general reference only and does not substitute professional medical or dietary advice.