Quail Egg Jang Braised Kkwari Pepper
꽈리고추 메추리알장조림
Quail Egg Jang Braised Kkwari Pepper: 72kcal per 75g serving (4.9g protein, 4.2g carbs, 3.7g fat). 96kcal per 100g. Energy split: carbs 24%, protein 28%, fat 47%. Source: Korea MFDS food composition data.
Nutrition Facts
Serving size: 75g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
72
Calories
4.9g
Protein
4.2g
Carbs
3.7g
Fat
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This information is for general reference only and does not substitute professional medical or dietary advice.