Cream Bread Vanilla Milk Cream Syu
크림빵_바닐라 우유 크림슈
The high fat content (26.1g) delivers 326kcal per 100g, making this an efficient energy source for those needing a caloric surplus. Choosing whole grain options adds fiber for better satiety, making it more diet-friendly during weight management phases. With 18.3g of saturated fat, moderating weekly intake frequency supports long-term cardiovascular health alongside your training.
Nutrition Facts
Serving size: 23g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
75
Calories
1g
Protein
3g
Carbs
6g
Fat

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This information is for general reference only and does not substitute professional medical or dietary advice.
