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Rye grain

호밀 곡물

USDAper 100g

Rye grain: 571kcal per 169g serving (17.4g protein, 128.3g carbs, 2.7g fat). 338kcal per 100g. Energy split: carbs 85%, protein 11%, fat 4%. Source: USDA FoodData Central.

Nutrition Facts

Serving size: 169g

Calories338kcal
% Daily Value*
Protein 10.3g21%
Total Carbohydrates 75.9g25%
Total Fat 1.6g2%
Saturated Fat 0.2g1%
Sodium 2mg0%
* Percent Daily Values are based on a 2,000 calorie diet.

Data source: USDA FoodData Central (SR Legacy)

Macro Ratio

Protein 11%
Carbs 85%
Fat 4%

Serving Calculator

g

571

Calories

17.4g

Protein

128.3g

Carbs

2.7g

Fat

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This information is for general reference only and does not substitute professional medical or dietary advice.