Dessert topping, semi solid, frozen
Dessert topping (냉동)
Dessert topping, semi solid, frozen: 239kcal per 75g serving (1g protein, 17.3g carbs, 19g fat). 318kcal per 100g. Energy split: carbs 28%, protein 2%, fat 70%. Source: USDA FoodData Central.
Nutrition Facts
Serving size: 75g
Data source: USDA FoodData Central (SR Legacy)
Macro Ratio
Serving Calculator
239
Calories
1g
Protein
17.3g
Carbs
19g
Fat

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This information is for general reference only and does not substitute professional medical or dietary advice.
