Jang Braised Egg
달걀 장조림
Jang Braised Egg: 138kcal per 100g (9.9g protein, 8.7g carbs, 7.1g fat). Energy split: carbs 25%, protein 29%, fat 46%. Source: Korea MFDS food composition data.
Nutrition Facts
Serving size: 100g
Data source: KFDA Food Nutrient Database (Updated 2025.12)
Macro Ratio
Serving Calculator
138
Calories
9.9g
Protein
8.7g
Carbs
7.1g
Fat
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This information is for general reference only and does not substitute professional medical or dietary advice.