Whipped topping, frozen, low fat
휘핑 (냉동)
Whipped topping, frozen, low fat: 168kcal per 75g serving (2.3g protein, 17.7g carbs, 9.8g fat). 224kcal per 100g. Energy split: carbs 42%, protein 5%, fat 53%. Source: USDA FoodData Central.
Nutrition Facts
Serving size: 75g
Data source: USDA FoodData Central (SR Legacy)
Macro Ratio
Serving Calculator
168
Calories
2.3g
Protein
17.7g
Carbs
9.8g
Fat
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This information is for general reference only and does not substitute professional medical or dietary advice.